Learn to cook traditional craft BBQ with recipes and techniques
from the best of the best in the world of 'Q!
Jess Pryles
For the serious carnivour
Tuffy Stone
The master of traditional craft BBQ
Malcom Reed
Rubs & Sauces can make the difference
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Note: The complete BBQ4Vets electronic recipe library below is available to members only
Pork Shoulder & Pork Butt
Chicken, Turkey & Poultry
![Beef_Brisket_2[1].jpg](https://static.wixstatic.com/media/c7be13_92d79051e13c45eb951a0b83aa2b438b~mv2.jpg/v1/fill/w_125,h_83,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/Beef_Brisket_2%5B1%5D.jpg)
