Learn to cook traditional craft BBQ with recipes and techniques

from the best of the best in the world of 'Q!

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    For the serious carnivour

    Jess Pryles
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    The master of traditional craft BBQ

    Tuffy Stone
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    Rubs & Sauces can make the difference

    Malcom Reed

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Note: The complete BBQ4Vets electronic recipe library below is available to members only

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    Brisket
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    Beef Ribs
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    Pork Shoulder & Pork Butt
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    Pork Ribs
    (all cuts)
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    Whole Hog
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    Hams & more
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    Wild  Game
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    Homemade sausage (all)
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    Chicken, Turkey & Poultry
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    Seafood (all)
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    Veggies & sides
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    Burgers & such

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